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Title: Diseño de intervención educativa para promocionar los hábitos saludables en el desayuno del alumnado de 12 a 16 años de un instituto de Huelva
Author: Regidor Mateo, Alejandro
Director: Ferrés Gurt, Concepció
Keywords: design of educational intervention
nutritional education
school population
healthy eating habits
Issue Date: Mar-2019
Publisher: Universitat Oberta de Catalunya (UOC)
Abstract: The objective of the work is to design, apply and evaluate a nutritional education program aimed at both students of Compulsory Secondary Education of an institute in Huelva (Punta Umbría) and their fathers and mothers to improve eating habits at breakfast, providing them with necessary knowledge for it.
Language: Spanish
Appears in Collections:Bachelor thesis, research projects, etc.

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