The mediterranean diet from health to lifestyle and sustainable future

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10609/129967

Título :	The mediterranean diet from health to lifestyle and sustainable future
Autoría:	Medina, F. Xavier Macbeth, Helen
Otros:	Universitat Oberta de Catalunya (UOC)
Citación :	Medina, F. X. [Francesc Xavier]; Macbeth, H. [Helen]. (ed.). (2021). The Mediterranean Diet from Health to Lifestyle and Sustainable Future. The International Commission on the Anthropology of Food and Nutrition. doi: http://doi.org/10.5281/zenodo.4626179
Resumen :	This book contains a collection of chapters by anthropologists and contributors from other disciplines to give a multidisciplinary insight into the topic of the Mediterranean diet beyon that of health towards the new interest and research into social, cultural and environmental perspectives on food systems and their sustainability around the Mediterranean area. It is a volume of the ICAF Alimenta Populorum series.
Palabras clave :	antropología de la comida dieta mediterránea salud identidad alimentaria
DOI:	10.5281/zenodo.4626178
Tipo de documento:	info:eu-repo/semantics/book
Versión del documento:	info:eu-repo/semantics/publishedVersion
Fecha de publicación :	mar-2021
Licencia de publicación:	http://creativecommons.org/licenses/by/3.0/es/
Aparece en las colecciones:	Libros, capítulos o partes de libros