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http://hdl.handle.net/10609/134386
Title: Ventilación y climatización en un supermercado para prevenir contagio por la Covid-19
Author: Gómez Romero, Sandra
Tutor: Cuetos, Maria José
Keywords: ventilation
air conditioniing
COVID-19
supermarket
Issue Date: 25-Oct-2020
Publisher: Universitat Oberta de Catalunya (UOC)
Abstract: Coronaviruses are a family of viruses that infect humans and cause the disease called Covid-19. This disease has led to a global pandemic, changing the way of life of the entire society, through preventive measures to stop its effects. Several authors have pointed out that the smallest droplets <5µm of coronavirus can be transported by air flows indoors, for more than two hours with a distance of 1.5 meters. Which means that some measures, such as social distancing, are not enough to be able to stop the advance of the pandemic. Therefore, the purpose of this project is the study of a ventilation and air conditioning system in an interior space, specifically a supermarket and its own characteristics to be able to exercise a protective measure against the coronavirus. For this, the description that said ventilation system complies with the RITE regulations is necessary, in addition to a series of recommendations regarding ventilation and air conditioning to be able to face the pandemic.
Language: Spanish
URI: http://hdl.handle.net/10609/134386
Appears in Collections:Bachelor thesis, research projects, etc.

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