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Data de publicació | Títol | Autor(s) |
2012-06-02 | Virgin olive oil and nuts as key foods of the Mediterranean diet effects on inflammatory biomarkers related to atherosclerosis | urpi, mireia; Casas, Rosa; Chiva-Blanch, Gemma; Romero-Mamani, Edwin Saúl; Valderas-Martínez, Palmira; Arranz, Sara; Andres-Lacueva, Cristina; llorach, rafael; Medina-Remón, Alexander; Lamuela-Raventos, Rosa M; Estruch Riba, Ramón |