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http://hdl.handle.net/10609/100206
Title: | El desayuno y el rendimiento académico en adolescentes: revisión bibliográfica |
Author: | Bados Ruiz, Virginia |
Tutor: | Ferrés Gurt, Concepció |
Abstract: | The purpose is knowing and contrasting the results obtained on the different selected studies performed by teenagers (ages between 10 to 19 years) among different schools and geographic areas, about the effects the breakfast and the lack of breakfast have, as well as the quality, on their academic performance is the purpose of this bibliographic review. It is valued by the grades obtained according to the memory, concentration and attention. |
Keywords: | bibliographic review adolescents breakfast quality cognitive function fast academic performance |
Document type: | info:eu-repo/semantics/masterThesis |
Issue Date: | Jul-2019 |
Publication license: | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ ![]() |
Appears in Collections: | Treballs finals de carrera, treballs de recerca, etc. |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
vbadosTFM0619memoria.pdf | Memoria del TFM | 543 kB | Adobe PDF | ![]() View/Open |
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