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Fecha de publicación	Título	Autor(es)
2020-03-02	Exploring the Perceptions of Women from Under-Resourced South African Communities about Participating in a Low-Carbohydrate High-Fat Nutrition and Health Education Program: A Qualitative Focus Group Study	Pujol-Busquets Guillén, Georgina; Smith, James; Larmuth, Kate; Fàbregues, Sergi; Bach-Faig, Anna
2021-03-03	Family Meals, Conviviality, and the Mediterranean Diet among Families with Adolescents	Torre Moral, Andrea de la; Fàbregues, Sergi; Bach-Faig, Anna; fornieles, albert; Medina, F. Xavier; Aguilar, Alicia
2021-04-01	Obesity, Mediterranean Diet, and Public Health: A Vision of Obesity in the Mediterranean Context from a Sociocultural Perspective	Medina, F. Xavier; Solé Sedeño, Josep Maria; Bach-Faig, Anna; Aguilar, Alicia; Universitat Oberta de Catalunya (UOC)
2022-11-19	Beetroot juice ingestion does not improve neuromuscular performance and match-play demands in elite female hockey players: a randomized, double-blind, placebo-controlled study	López Samanes, Álvaro; Pérez-Lopez, Alberto; Morencos, Esther; Muñoz, Alejandro; Kühn, Adriaan P V; Migallón, Violeta; Moreno-Pérez, Víctor; González-Frutos, Pablo; Bach-Faig, Anna; Roberts, Justin; Domínguez, Raúl; Universidad Francisco de Vitoria; Universidad de Alcalá; Universidad Miguel Hernández; Universitat Oberta de Catalunya. Estudis de Ciències de la Salut; Anglia Ruskin University; Universidad de Sevilla
2022-01-03	Plant-derived nootropics and human cognition: a systematic review	Lorca, Cristina; Mulet, María; Arévalo Caro, Catalina; Sanchez, M. Ángeles; Perez, Ainhoa; Perrino, María; Bach-Faig, Anna; Aguilar, Alicia; Vilella, Elisabet; Gallart Palau, Xavier; Serra, Aida; Universitat de Lleida; Universidad Autónoma de Madrid; Consejo Superior de Investigaciones Científicas (CSIC); Universitat Oberta de Catalunya (UOC); Universitat Rovira i Virgili (URV); Universitat Hospital Arnau de Vilanova (HUAV)
2021-03-01	Family Meals, Conviviality, and the Mediterranean Diet among Families with Adolescents	Torre Moral, Andrea de la; Fàbregues, Sergi; Bach-Faig, Anna; fornieles, albert; Medina, F. Xavier; Aguilar, Alicia; Sánchez Carracedo, David; Universitat Oberta de Catalunya; Universitat Autònoma de Barcelona (UAB)
2022-08-04	Consensus-building around the conceptualisation and implementation of sustainable healthy diets: a foundation for policymakers	Bach-Faig, Anna; Wickramasinghe, Kremlin; Panadero, Natalia; Fàbregues, Sergi; Rippin, Holly; Halloran, Afton; Fresán, Ujué; Pattison, Mary; Breda neto, João antonio; Universitat Oberta de Catalunya (UOC)
2021-08-02	Which diet has the lower water footprint in Mediterranean countries?	Vanham, Davy; Guenther, Susann; Ros-Baro, Marta; Bach-Faig, Anna; Universitat Oberta de Catalunya (UOC); Joint Research Centre (JRC)
2022-09-16	Edible Insect Consumption for Human and Planetary Health: A Systematic Review	Ros-Baro, Marta; Casas-Agustench, Patricia; Díaz Rizzolo, Diana A; Batlle-Bayer, Laura; Adrià-Acosta, Ferran; Aguilar, Alicia; Xavier Medina, Francesc; Pujolà, Montserrat; Bach-Faig, Anna; Universitat Oberta de Catalunya. Estudis de Ciències de la Salut; Institut d’Investigacions Biomèdiques August Pi i Sunyer (IDIBAPS); Universitat Pompeu Fabra; Universitat Politècnica de Barcelona; Col·legi Oficial de Farmacèutics de Barcelona
2022-12-02	Consumers’ acceptability and perception of edible insects as an emerging protein source	Ros-Baro, Marta; Sánchez-Socarrás, Violeida; Santos-Pagès, Maria; Bach-Faig, Anna; Aguilar, Alicia