Please use this identifier to cite or link to this item:
http://hdl.handle.net/10609/87187
| Title: | León: Capital Espanyola de la Gastronomia 2018 |
| Author: | Mondéjar Jiménez, Juan Antonio Murillo Anzano, José Ramón |
| Keywords: | Positioning Macro-environment Micro-environment Marketing plan Gastronomic tourism |
| Issue Date: | Dec-2017 |
| Publisher: | Universitat Oberta de Catalunya (UOC) |
| Abstract: | Continuous evaluation activity (PEC) of the subject Fundamentals of Marketing, within the degrees Administration and business management, Marketing and market research, Tourism and Labour relations and employment. |
| Language: | Catalan |
| URI: | http://hdl.handle.net/10609/87187 |
| Appears in Collections: | Proves d'Avaluació Continuada (PACs) Proves d'Avaluació Continuada (PACs) Proves d'Avaluació Continuada (PACs) Pruebas de Evaluación Continua (PECs) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01.504_Fonaments de màrqueting_PAC5_Enunciat.pdf | 636,12 kB | Adobe PDF |  View/Open | |
| 01.504_Fonaments de màrqueting_SoLPAC5.pdf | 220,58 kB | Adobe PDF |  View/Open | |
| 71.504_Fundamentos de Márketing_PEC5_Enunciado.pdf | 598,97 kB | Adobe PDF |  View/Open | |
| 71.504_Fundamentos de Márketing_SolPEC5.pdf | 196,72 kB | Adobe PDF |  View/Open |
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