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http://hdl.handle.net/10609/137066
Title: | Promoció de la salut en l'àmbit laboral a través de la dieta mediterrània. Propostes pel manteniment i la millora de la salut cognitiva i el rendiment laboral |
Author: | Carranza Verdeny, Eva |
Tutor: | Vilella-Nebot, MEugènia |
Abstract: | Essay on how to contribute to improving the good health of workers with the food diet and, specifically, the Mediterranean diet, to reduce the economic costs caused by ITCC (temporary disability due to common contingency) and improve work performance. |
Keywords: | cognitive health mediterranean diet healthy habits at work |
Document type: | info:eu-repo/semantics/masterThesis |
Issue Date: | Jul-2016 |
Publication license: | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
Appears in Collections: | Treballs finals de carrera, treballs de recerca, etc. |
Files in This Item:
File | Description | Size | Format | |
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ecarranzaveTFM0716memòria.pdf | Memòria del TFM | 1,44 MB | Adobe PDF | View/Open |
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