Please use this identifier to cite or link to this item: http://hdl.handle.net/10609/149256
Title: When Responsible production and consumption matter: the case of Danone
Author: izquierdo-yusta, alicia  
Méndez-Aparicio, M Dolores  
Jiménez-Zarco, Ana Isabel  
Ruíz Martínez, Pilar  
Citation: Izquierdo Yusta, A. [Alicia]. Méndez Aparicio, M. [Maria Dolores]. Jiménez-Zarco, A. [Ana Isabel]. Martínez-Ruiz, [Pilar]. (2023). When Responsible Production and Consumption Matter: the case of Danone. In Jose Luis Vazquez Burguete & Enrique Carlos Bianchi & Ana Lanero Carrizo & M. Mercedes Galan Ladero (ed.). Responsible Consumption and Sustainability. Case Studies from Corporate Social Responsibility, Social Marketing, and Behavioral Economics (p. 199-211). Cham: Springer
Abstract: Commitment by all stakeholders to responsible production and consumption is transforming the until now predominant form of business, as well as political and financial activities and consumer decision-making. Companies must be aware that natural resources are limited and can no longer be misused. This means seeking new production models, redesigning products, reusing materials that were previously considered waste and reducing consumption. Consumers, meanwhile, should change their consumption habits. This latter group is demanding social responsibility from companies and brands through their actions, which are in turn raising greater environmental awareness. Legal and political aspects are also embracing this new paradigm. Danone is one company that has initiated change to comply with the Sustainable Development Goals (SDGs). Here we analyze how this process is unfolding and the milestones that have been achieved.
Keywords: SDG 12 (Responsible Production and Consumption)
Circular Economy
B Corp
Danone
DOI: https://doi.org/10.1007/978-3-031-30742-3_12
Document type: info:eu-repo/semantics/article
Version: info:eu-repo/semantics/acceptedVersion
Issue Date: 2023
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