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http://hdl.handle.net/10609/92329
Title: | Mediterranean diet pyramid today: science and cultural updates |
Author: | Bach-Faig, Anna Berry, Elliot Lairon, Denis Reguant, Joan Trichopoulou, Antonia dernini, sandro Medina, F. Xavier Battino, Maurizio BELAHSEN, REKIA Miranda Peñarroya, Gemma Serra-Majem, Lluis |
Others: | Università Politecnica delle Marche Université Chouaib Doukkali Université de la Méditerranée Hebrew University Hadassah Medical School Sapienza Università di Roma Universidad de Las Palmas de Gran Canaria Interuniversity International Center for Mediterranean Food Cultures Studies Universitat Oberta de Catalunya (UOC) |
Citation: | Bach-Faig, A., Berry, E.M., Lairon, D., Reguant, J., Trichopoulou, A., Dernini, S., Medina, F.X., Battino, M., Belahsen, R., Miranda, G. & Serra-Majem, Ll. (2011). Mediterranean diet pyramid today: science and cultural updates. Public Health Nutrition, 14(12A), 2274-2284. doi: 10.1017/S1368980011002515 |
Abstract: | The objective is to present the Mediterranean diet (MD) pyramid: a lifestyle for today. A new graphic representation has been conceived as a simplified main frame to be adapted to the different nutritional and socio-economic contexts of the Mediterranean region. This review gathers updated recommendations considering the lifestyle, dietary, sociocultural, environmental and health challenges that the current Mediterranean populations are facing. |
Keywords: | mediterranean diet pyramid adult dietary pattern lifestyle culture health |
DOI: | 10.1017/S1368980011002515 |
Document type: | info:eu-repo/semantics/article |
Version: | info:eu-repo/semantics/publishedVersion |
Issue Date: | 13-Dec-2011 |
Appears in Collections: | Articles Articles cientÍfics |
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File | Description | Size | Format | |
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mediterraneandiet.pdf | 405,85 kB | Adobe PDF | View/Open |
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